A chocolate mousse recipe that's heavy on the chocolate flavor but light on texture. This dessert is easy to make, but hard to forget! Enjoy!
Mint Chiffon Cake Confession... I haven't baked since Christmas except for three birthday cakes for three very special people. I spent several months during the holidays focused on baking holiday treats and I needed some time to reset and refocus on healthy eating. I love baking so much, and I'm good at it, like really good, but I'm also an avid gym goer and very conscious about the amount of sugar and gluten I put in my body. Those two things don't exactly mesh (real talk "healthy baking" is never as good as sugary floury baking) so I took a small break… Continue reading Mint Chiffon Cake
Easy Spanakopita Spanakopita! A few months ago I visited a couple of different Greek restaurants where I had my first taste of the delicious flaky spinach and cheese pies called spanakopita. I love cheese and spinach so I had to learn how to make this at home. As always I researched my bake and put… Continue reading Spanakopita
This week it's pastry week at Mae Bakes! I've watched a billion shows about making tarts and thought why not give it a whirl? I'm still on a lemon kick from jam week (I'm always on a lemon kick, my love for lemons runs deep) so I decided my first ever tart would be a… Continue reading Easy Lemon Vanilla Tart
For Christmas this year I gifted myself a new mixer and thought making a mousse would be a perfect way to test it out. So for my first bake and blog of the New Year I made one of my favorites, a Chocolate Mousse Pie. This was the first time I did a blind bake… Continue reading Simple Mousse Recipe